Cast Iron Cookware
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品牌
In order to achieve particularly even heat conduction, this cast iron cookware features a wall thickness of 5 mm. In combination with a small bottom diameter, this results in energy-efficient cooking. The cookware is suitable for roasting, frying, simmering and steaming. In addition, the pot is stackable thanks to an inner lid, making it possible to prepare two dishes simultaneously on one hob without one food taking on the flavour of the other.
姓 名:张经理
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