This video of open-fire chef Niklas Ekstedt is part of a series of video portraits that is published under the title “Essays” at www.gaggenau.com. The goal is to familiarize users with the Gaggenau brand values: authentic, uncompromising, and extraordinary. The items in this section aim to reflect the lifestyle or the wishes of (potential) Gaggenau customers. Niklas Ekstedt has received a Michelin star for his culinary prowess, even though his kitchen uses neither gas nor electricity. He does all his cooking over an open fire. He thus perfectly embodies the Gaggenau brand values.